Meet the $45 Takeout Meal That Comes in a Jewellery Box

Deepi Harish
4 min readDec 31, 2020

The pandemic is changing habits — and we’re all embracing takeout like never before. While fast-food chains were always set up for takeout, other restaurants had to quickly adapt their business model to pay the bills. Fine-dining restaurants that previously relied on dine-in patrons are forced to now reimagine their food to offer an upscale dining experience to-go.

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Deepi Harish

Published Storyteller on Bon Appétit, The Food Network Canada, The Huffington Post, China Daily, Post City Magazines and more. Follow me at instagram.com/d33pi/